An excellent offer with different forms of management to the usual exposes the restaurant of Creole and international food and catering services "Bienmesabe", located at 152nd and 5th Avenue. In the Nautical division, in the Havana municipality of Playa.

Vilma Poveda Bestar, President of the Cooperativa No Agropecuaria "Bienmesabe", declared the website Havana 500, which with this new form of non-state management, has been operating since 2014.

The cooperative, after being established on April 4, was inaugurated on June 1, 2014, with 17 workers. A team composed essentially of young people. The clients and companies that contract the offers value the quality that the chef of the restaurant "Bienmesabe" brings to the food.

Havana, with all its charms, is present in the surroundings of the restaurant "Bienmesabe", which is managed in new ways. One of its rooms of 40 guests allows to offer wedding services, fifteen, meetings and assemblies, etc.

For Vilma Poveda Bestar, the management of diverse sales and a quality product, allow the Restaurant an attractive, unprecedented. The bohemian atmosphere and naturalness adorn the walls of the Restaurant "Bienmesabe", which shows us, in addition to a pleasant stay to the palate, an aesthetic taste with the pieces of the artist Carlos Reyes Hidalgo.

"Stimulate the productive forces, stimulate the activity", a principle that gives us the restaurant "Bienmesabe", a space in a point of the habanera geography to taste and feel full. Amistur is an agency that collaborates with the restaurant to promote the arrival of customers. If you like to spend a private, intimate, happy time just go to the "Bienmesabe" or book by phone: 7 2087607, or manage your visit by email: restaurantebienmesabe01@gmail.com
For the Havana of the Anniversary 500 it is a magnificent option.